These Mezcal Cocktails Came to Be Seen

The Prickly Pear Pineapple Mezcalita is smoky, fruity, and just the right amount of tart. Mezcal brings in a bold, earthy base that’s balanced by the sweetness of pineapple juice and the bright, slightly floral flavor of prickly pear.

The Raspberry Mezcal Martini is smoky, tart, and just sweet enough. Mezcal brings a bold, earthy base, while raspberry liqueur and syrup layer in fruity richness. Lemon juice keeps things bright and balanced.

The Pineapple Mezcal Sour is smoky, tangy, and just the right amount of sweet. Mezcal gives the drink its signature earthiness, while pineapple juice adds a tropical kick. Lime juice keeps it bright, and agave syrup rounds it out.

The Lychee Guava Mezcalita is smoky, fruity, and just a little tropical. Mezcal brings a deep, earthy flavor that pairs surprisingly well with the soft sweetness of lychee syrup and the tangy, floral notes of guava syrup.

The Basil Cucumber Mezcalita is a fresh and smoky cocktail that blends earthy, herbal notes with a crisp finish. Made with mezcal, muddled cucumber, fresh basil, and lime juice, it’s cool and refreshing with just the right amount of edge.

The Strawberry Mezcal Sour is smoky, fruity, and perfectly balanced with a touch of tang. It combines the rich, smoky flavor of mezcal with fresh strawberry puree, lime juice, and a splash of simple syrup to bring out the natural sweetness.

The Mezcal Blue Moon is a mesmerizing, smoky, and vibrant cocktail that combines the bold flavors of mezcal with the citrusy tang of blue curaçao and lime juice. With a touch of blue edible glitter, this drink becomes a magical, shimmering experience.

Enjoy the refreshing and unique combination of smoky Mezcal and the bright sweetness of blood orange juice with this Blood Orange Mezcalita. Perfectly balanced with a touch of floral hibiscus and a hint of lime, this cocktail is a feast for the eyes and palate.

🍺To do list: Drink beer. Avoid slapping people. Repeat.