Re: what I'm making all summer longšŸ“

The classic spritz just got an easy summer upgrade. Strawberry syrup, Aperol, triple sec, Prosecco, and a splash of soda, it's light, bubbly, and just bitter enough to keep things interesting. It’s golden hour in a glass.

Click the Image below for the full recipe!

Enjoy!

Cheers,
Paul (MyBartender)

šŸ¹ Are you a fan of summer spritz’s? What other drinks would you like to see from this newsletter?