Is this better than a mimosa for fall brunch?🍂🥂

October 11, 2026

Apple pie spread, vodka, and lemon get shaken up, topped with Prosecco, and finished with a tiny apple pie perched right on the rim. It’s sparkly, cozy, and exactly what your Sunday brunch table needs.

Click the image below for the full recipe!

Apple Pie Prosecco Float

Apple pie spread, vodka, fresh lemon juice, and Prosecco give the Apple Pie Prosecco Float a sweet-tart flavor with plenty of fall character. The sparkling wine keeps the drink light, while the mini apple pie garnish and cinnamon make it feel made for autumn parties and holiday dinners. I like this cocktail because it takes

MyBartender

Enjoy!

Cheers,
Paul (MyBartender)

🍹 What’s a drink you secretly love but would be embarrassed to order in front of a bartender?