Cancel the Piña Colada—Try These Rum Cocktails Instead

These drinks blend fruity, refreshing notes with the complexity of rum, making them perfect for any occasion, from casual barbecues to beach parties. Each recipe in our roundup captures the essence of the Caribbean, offering a taste of paradise with every sip.

The Mango Sunset Cocktail is a tropical, fruit-forward drink that’s as pretty as it is refreshing. It combines sweet mango juice with citrusy lime and a splash of grenadine to create a layered “sunset” effect in the glass. Often made with rum or vodka, it’s smooth, juicy, and just the right amount of sweet.

The Rhubarb Mint Mojito is a refreshing twist on the classic mojito, mixing tart rhubarb with cool mint and a splash of lime. It’s bright, lightly sweet, and super easy to sip. The rhubarb adds a tangy edge that balances the sweetness, while fresh mint keeps it crisp and clean.

The Banana Blossom Cocktail is a tropical-meets-floral cocktail that elegantly balances rich, fruity depth with bright citrus and spice. At its heart is hibiscus-infused aged rum, offering floral notes and mellow complexity, beautifully paired with the creamy sweetness of banana liqueur.

The Tropical Pineapple Punch is a light, fruity escape in a glass, brimming with island-inspired flavors and fizzy refreshment. Coconut rum sets the tropical tone, blending seamlessly with the vibrant trio of pineapple, orange, and cranberry juices for a sweet-tart medley that’s both refreshing and flavorful.

The Pink Coconut Mojito is a dreamy, tropical twist on the classic mojito—fruity, creamy, and beautifully refreshing. Fresh strawberries and lime are muddled with mint and strawberry simple syrup to release a vibrant, aromatic base. Garnished with mint and lime, it’s perfect for sunny afternoons, beachy brunches, or pink-themed parties.

The Tangerine Mojito is a vibrant, citrusy twist on the classic mojito, bursting with bright flavors and refreshing effervescence. Fresh tangerine juice brings a sweet, juicy tang that pairs beautifully with the zesty kick of lime and the smooth depth of light rum.

The Banoffee Pie Cocktail is a creamy, dessert-style drink that captures the rich flavors of banana and toffee in a glass. It usually blends banana liqueur, toffee or caramel vodka, and cream or Irish cream for a smooth, sweet sip that tastes like the classic pie. Sometimes, it’s topped with whipped cream or a dusting of cocoa for extra flair.

I like to start my day with a fruit smoothie... but the bartender keeps calling it a pina colada.