Shake Up Your Negroni Game: Fresh Recipes Inside!

Indulge in the captivating world of Negroni variations, where classic elegance meets tantalizing creativity. Whether nestled in a cozy speakeasy on a frosty winter's eve or basking in the vibrant energy of a sun-kissed terrace during summer, these enticing drinks are crafted to delight the senses year-round.

Negronis have been growing in popularity for the last few years. This Italian cocktail is made simply with one part gin, one part vermouth rosso, and one part Campari. The herbal, bitter, yet sweet Negroni is an approachable yet defined drink for any season. The taste of your Negroni will depend on your choice of gin.

Check out these delicious and refreshing tailgating cocktails that are perfect for your next game day gathering. Spice up your tailgate with these tasty drink recipes!

As the vibrant hues of summer transition into the warm, earthy tones of autumn, the world of mixology eagerly embraces the seasonal shift with a delightful twist: fall champagne cocktails. These elixirs blend the sophistication of sparkling wine with the comforting flavors of the harvest season.

Check out these delicious corn cocktails that are perfect for summer! Learn how to make refreshing drinks that feature the sweet and savory flavors of corn.

A Negroni Sbagliato is a variation of the classic Negroni cocktail. Instead of using gin as the base spirit, it uses sparkling wine or Prosecco. The term 'sbagliato' means 'mistaken' or 'incorrect' in Italian, and it is said that the Negroni Sbagliato was created by accident when a bartender grabbed a bottle of Prosecco instead of…

The Boulevardier is a drink that has seen a recent surge in popularity thanks to a growing interest among bar patrons in classic cocktails. Closely related to the more oft consumed Negroni, this drink got its start in Paris in the 1920s and was aptly named for the “men about town” who toasted with them.

If you are looking for a traditional yet sophisticated cocktail that dates to the beginning of the 20th century and was allegedly created by an Italian Count named Camillo Negroni, look no further than the Negroni and the more recent invention; the White Negroni.

Spanish drinks producer Zamora Company has introduced a crème brûlée flavour to its Licor 43 liqueur range.